Chicken balls are a popular snack or appetizer made from minced chicken mixed with flavorful seasonings, herbs, and spices, then shaped into bite-sized balls and cooked until golden and tender. Crispy on the outside and juicy on the inside, they are often deep-fried, baked, or pan-fried and served with dipping sauces like sweet chili, garlic, or soy-based sauces. Versatile and crowd-pleasing, chicken balls are enjoyed as starters, party snacks, or additions to gravies and stir-fries.