Chicken Thoran, also known as Kozhi Thoran, is a classic Kerala-style chicken preparation that is dry and stir-fried rather than saucy. Originating from South India, the dish features finely chopped or shredded chicken cooked with freshly grated coconut, fragrant curry leaves, and a blend of spices, all sautéed in coconut oil. Light yet flavourful, Chicken Thoran stands apart from typical chicken curries for its dry texture and distinct coconut-forward taste.