Chilli Chicken Dry is a well-loved Indo-Chinese appetizer made with crunchy, batter-fried chicken pieces stir-fried in a bold soy-based sauce. The sauce delivers a balance of spicy heat, tanginess, and a touch of sweetness, coating the chicken without excess gravy. With its thick, glossy finish and intense flavour, this dry version is especially popular as a starter or as a flavourful side dish.