Milky Mist Mango Shrikhand is a rich and creamy traditional Indian dessert made from strained curd (hung yogurt), sugar, and real mango pulp. It has a thick, smooth texture with a delicious balance of sweet mango flavor and mild yogurt tanginess, making it a refreshing dessert. Prepared using fermented curd that is partially strained to remove excess whey, this dessert achieves a soft, velvety consistency and rich dairy taste. The addition of mango pulp gives it a fruity twist, making it perfect to enjoy chilled as a dessert or with puris and festive meals.