Pepper chicken gravy is a bold and aromatic South Indian curry known for its deep, peppery warmth and rich flavor. The dish features tender, marinated chicken cooked in a thick, dark brown sauce made from onions, tomatoes, or coconut, enhanced with curry leaves and freshly ground black pepper. Instead of sharp chili heat, it delivers a comforting, spicy warmth, making it a favourite for those who enjoy robust, earthy flavours.